Bacteria and aetiology of cancer of large bowel.
Bacteria and aetiology of cancer of large bowel.
复制标题
大肠癌的细菌和病因学。
DOI:
10.1016/s0140-6736(71)90837-3
复制
发表时间:
1971
期刊:
影响因子:
168.9
通讯作者:
R.E.O. Williams
中科院分区:
文献类型:
--
作者:
M. Hill;B. Drasar;V. Aries;J. Crowther;G. Hawksworth;R.E.O. Williams
The geographical variations in the incidence of carcinoma of the colon seem to be correlated with variation in the fat content of the diet. It was postulated that intestinal bacteria might be able to produce carcinogens from dietary fats or from bile steroids, and that the variations in the incidence of colon cancer might depend partly on differences in the composition of the intestinal bacterial flora brought about by the differences in diet. Samples of faces from six areas were examined for their content of bacteria and steroids. Faces from people in Britain and the U.S.A., where the incidence of colon cancer is high, had higher counts ofBacteroidesand lower counts of enterococci and other aerobic bacteria than fæces from people in Uganda, South India, or Japan, where the incidence of the disease is low. Fæces from people in the " Western " countries contained higher concentrations of steroids than those from the African and Eastern countries, and the steroids were also more degraded. The results are consonant with the thesis that the intestinal bacteria may be ætiologically related to cancer of the colon.