PESTICIDE RESIDUE EVALUATION IN MAJOR STAPLE FOOD ITEMS OF ETHIOPIA USING THE QUECHERS METHOD: A CASE STUDY FROM THE JIMMA ZONE

PESTICIDE RESIDUE EVALUATION IN MAJOR STAPLE FOOD ITEMS OF ETHIOPIA USING THE QUECHERS METHOD: A CASE STUDY FROM THE JIMMA ZONE
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DOI:
10.1002/etc.2554
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发表时间:
2014-06-01
影响因子:
4.1
通讯作者:
Spanoghe, Pieter
Spanoghe, Pieter
中科院分区:
环境科学与生态学3区
文献类型:
--
作者:
Mekonen, Seblework;Ambelu, Argaw;Spanoghe, Pieter

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