Use of the Gram stain in microbiology
Use of the Gram stain in microbiology
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DOI:
10.1080/bih.76.3.111.118
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发表时间:
2001-05-01
影响因子:
1.6
通讯作者:
Beveridge, TJ
中科院分区:
文献类型:
--
作者:
Beveridge, TJ
The Gram stain differentiates bacteria into two fundamental varieties of cells. Bacteria that retain the initial crystal violet stain (purple) are said to be "Gram-positive," whereas those that are decolorized and stain red with carbol fuchsin (or safranin) are said to be "Gram-negative." This staining response is based on the chemical and structural makeup of the cell walls of both varieties of bacteria. Gram-positives have a thick, relatively impermeable wall that resists decolorization and is composed of pepticloglycan and secondary polymers. Gram-negatives have a thin peptidoglycan layer plus an overlying lipid-protein bilayer known as the outer membrane, which can be disrupted by decolorization. Some bacteria have walls of intermediate structure and, although they are officially classified as Gram-positives because of their linage, they stain in a variable manner. One prokaryote domain, the Archaea, have such variability of wall structure that the Gram stain is not a useful differentiating tool.