Anti-diabetic activities of agaropectin-derived oligosaccharides from Gloiopeltis furcata via regulation of mitochondrial function
Anti-diabetic activities of agaropectin-derived oligosaccharides from Gloiopeltis furcata via regulation of mitochondrial function
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来自分叉柳树的琼脂胶衍生寡糖通过调节线粒体功能的抗糖尿病活性
DOI:
10.1016/j.carbpol.2019.115482
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发表时间:
2020
影响因子:
11.2
通讯作者:
Yu Guangli
中科院分区:
文献类型:
--
作者:
Wang Xueliang;Jiang Hao;Zhang Ning;Cai Chao;Li Guoyun;Hao Jiejie;Yu Guangli
The aim of the present study was to investigate whether agaropectin-derived oligosaccharides fromGloiopeltis furcata(SAOs) exert an anti-diabetic effect in sodium palmitate (PA)-induced insulin resistant HepG2 cells. We found that SAOs were co-localized with mitochondria and regulated mitochondrial function. SAOs reduced respiratory chain activities, which led to reduced respiratory oxygen consumption and increased the cellular ADP/ATP ratio in a certain degree of dose-dependent manner. Thus, SAOs alleviated the oxidative stress state in PA-treated cells and, moreover, concurrently regulated the ROS-JNK-IRS-1 pathway. As a result, SAOs enhanced insulin sensitivity and glucose metabolism by activating the IRS-1-AKT-GSK-3β-GS pathway. Additionally, SAOs activated AMPK through both PKA-LKB1 and mitochondrial-regulated energy metabolism pathways. Therefore, SAOs decreased accumulation of lipids and improved lipid metabolism via regulating HMGCR, ACC and SREBP-1 proteins in HepG2 cells. Taken together, we conclude that SAOs could significantly ameliorate diabetic statesin vitrovia regulating mitochondria and their downstream signaling pathways.