Endoscopic surgery in Japan

Endoscopic surgery in Japan
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日本的内窥镜手术

DOI:
10.1080/136457001753334620
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发表时间:
2001
期刊:
影响因子:
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通讯作者:
S. Kitano, T. Bandoh, K. Kawano
S. Kitano, T. Bandoh, K. Kawano
中科院分区:
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文献类型:
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作者:
S. Kitano, T. Bandoh, K. Kawano

文献摘要

被引文献

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内窥镜手术于1990年首次在日本使用,最初用于腹腔镜胆囊切除术,该技术现已成为标准方案。在过去的十年中,内窥镜手术已经进一步发展并传播到各种其他手术领域。根据日本内窥镜外科学会最近进行的问卷调查结果,在1990-99年期间,该方法被用于超过24万例患者。这一总数包括以下外科领域的手术:149 000例腹部手术; 37 000例胸部手术; 666例乳腺和甲状腺手术; 753例心血管手术; 44 000例妇产科手术; 4 000例泌尿外科手术; 693例骨科手术; 3 100例整形外科手术。根据目前的情况,这些地区的病例数每年都在持续增加,相信越来越多的外科手术将继续通过内窥镜进行。
Endoscopic surgery was first used in Japan in 1990, initially for laparoscopic cholecystectomy, a technique for which it has now become established as a standard protocol. Endoscopic surgery has further developed and spread to various other areas of surgery over the last decade. According to the results of the most recent questionnaire conducted by the Japan Society for Endoscopic Surgery, this method was employed in over 240 000 patients during the period 1990-99. This total number included operations in the following surgical areas: 149 000 abdominal; 37 000 thoracic; 666 mammary and thyroid gland; 753 cardiovascular surgery; 44 000 obstetrics and gynaecology; 4000 urologic surgery; 693 orthopaedics; and 3100 plastic surgery. Based on the present situation, in which the number of cases in these areas continues to increase each year, it is believed that an increasing number of surgical operations will continue to be performed endoscopically.