The dimensions, characteristics and functions of the crystalline style of molluscs
The dimensions, characteristics and functions of the crystalline style of molluscs
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DOI：
10.1023/a:1016756629952
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发表时间：
2001-09-01
期刊：
影响因子：
0.5
通讯作者：
Alyakrinskaya, IO
中科院分区：
文献类型：
--
作者：
Alyakrinskaya, IO
分析了近年来有关不同种类双壳类在正常或不利的生活条件下导致部分或全部溶解的晶型尺寸的研究结果。评价了不同pH值介质和不同条件下的晶型总溶出速率。本文讨论了各种晶型的功能和主要理化特性，以及消化酶在其中的作用和含量。
Recent findings concerning the crystalline style dimensions in different species of bivalves under normal or unfavorable life conditions, which lead to the partial or total dissolution of the crystalline style, were analyzed. The rate of the crystalline style total dissolution in media with different pH values and under different conditions was assessed. A variety of functions and the main physical and chemical characteristics of the crystalline styles, as well as the role and contents of digestive enzymes in them, are discussed.