Measurement of Hydroxycinnamic Acid Ester Hydrolase Activity by the Change of UV Absorption

Measurement of Hydroxycinnamic Acid Ester Hydrolase Activity by the Change of UV Absorption
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通过紫外吸收的变化测定羟基肉桂酸酯水解酶活性

DOI：
10.1271/bbb1961.46.297
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发表时间：
1982
期刊：
Agricultural and biological chemistry
影响因子：
--
通讯作者：
Masazumi Watanabe
Masazumi Watanabe
中科院分区：
--
文献类型：
--
作者：
S. Okamura;Masazumi Watanabe

文献摘要

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一种简单、准确的酶的测定方法是理想的，其纯化和酶的性质的阐明。目前的通信涉及一种方便的方法，
A simple and accurate assay method for the enzyme is desirable for its purification and elucidation of the enzyme's properties. The present communication deals with a convenient method for determining