Chemically deglycosylated human chorionic gonadotropin subunits: characterization and biological properties.
Chemically deglycosylated human chorionic gonadotropin subunits: characterization and biological properties.
复制标题
化学去糖基化的人绒毛膜促性腺激素亚基:表征和生物学特性。
DOI:
10.1021/bi00282a007
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发表时间:
1983
期刊:
影响因子:
2.9
通讯作者:
Ryan,RJ
中科院分区:
文献类型:
--
作者:
Keutmann,HT;McIlroy,PJ;Bergert,ER;Ryan,RJ
Materials and Methods Hormone Preparations. hCG purchased in partially purified form from Organon, Ltd.(Oss, TheNetherlands), was pro-cessed to purity by Sephadex G-100 gel filtration (Pharmacia) and DEAE-cellulose chromatography (Whatman). Subunits were separated by treatment with 10 M urea followed by DEAE-cellulose/3 M urea chromatography and Sephadex G-100 gel filtration (Morgan et al., 1973). Purified hCG (CR-117 and-123), a gift of Dr. Robert Canfield (Columbia University, New York), was used as reference preparation in the biological and immunological assays. Deglycosylation. Hydrogen fluoride treatment was carried out with the respective subunits and whole hCG. An aliquot of 5-10 mg of peptide was dried in vacuo over phosphorus pentoxide for 24 h, transferred to the Toho polypropylene distillation apparatus (Toho Industries, Tokyo, Japan), and treated with 10 mL of anhydrous hydrogen fluoride (Math-eson, East Rutherford, NJ) in thepresence of 2.2 mL (20%) of anisóle which was used as a scavenger (Mort & Lamport, 1977). After 1-3-h reaction at 0 C (maintained by ice bath) the reagents were evaporated. The granular, yellow-brown reaction product was rinsed twice with cold anhydrous ether and then suspended in 10 mL of 10% acetic acid. After several rinses with additionalacetic acid, the preparation was cen-trifuged to remove a small amount of insoluble particulate
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影响因子:
3.9
作者:
M. Sairam
通讯作者:
M. Sairam
影响因子:
--
作者:
V. Reinhold
通讯作者:
V. Reinhold
影响因子:
4.8
作者:
A. M. Crestfield;S. Moore;W. Stein
通讯作者:
W. Stein
DOI:
--
发表时间:
1973
期刊:
影响因子:
--
作者:
Lee Cy;Ryan Rj
通讯作者:
Ryan Rj
DOI:
10.1016/s0021-9258(19)63361-2
发表时间:
1977
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
H. Keutmann;R. Williams
通讯作者:
R. Williams