ALUMINUM LEVELS IN MILK AND INFANT FORMULAS

ALUMINUM LEVELS IN MILK AND INFANT FORMULAS
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DOI:
10.1080/02652039109374019
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发表时间:
1991-09-01
期刊:
FOOD ADDITIVES AND CONTAMINANTS
影响因子:
--
通讯作者:
MASSEY, RC
MASSEY, RC
中科院分区:
其他
文献类型:
--
作者:
BAXTER, MJ;BURRELL, JA;MASSEY, RC

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1990年购买的婴儿配方奶粉中的铝含量为530微克/升至640微克/升(大豆产品),27微克/升至120微克/升(牛奶配方奶粉)。这些大豆和牛奶样本中的平均铝浓度平均分别比1985年至1987年间购买的相同品牌的铝浓度低37%和45%。母乳中铝的含量范围为3 μ g/l至79 μ g/l。在零售牛奶的情况下,值范围从4 μ g/l到33 μ g/l,而在零售豆浆中检测到的含量在5 μ g/l到285 μ g/l之间。
Aluminium levels in infant formulae purchased in 1990 and prepared as for consumption were in the range 530-mu-g/1 to 640-mu-g/1 for soya-based products and 27-mu-g/1 to 120-mu-g/1 for cows' milk-based formulae. Mean aluminium concentrations in these soya and cows' milk-based samples were, on average, 37% and 45% lower, respectively, than those of the same brands purchased between 1985 and 1987. Levels of aluminium in breast milk were in the range 3-mu-g/1 to 79-mu-g/1. In the case of retail cows' milk, values ranged from 4-mu-g/1 to 33-mu-g/1 whilst more variable amounts of between 5-mu-g/1 and 285-mu-g/1 were detected in retail soya milk.