Thiocyanate increases the nitrous oxide formation process through modifying the soil bacterial community

Thiocyanate increases the nitrous oxide formation process through modifying the soil bacterial community
复制标题

DOI:
10.1002/jsfa.11570
复制
发表时间:
--
期刊:
Journal of the Science of Food and Agriculture
影响因子:
--
通讯作者:
Guangyong Zhao
Guangyong Zhao
中科院分区:
--
文献类型:
--
作者:
Jian Gao;Meng M. Li;Guangyong Zhao

文献摘要

相似文献