Creutzfeldt-Jakob disease in unusually young patients who consumed venison
Creutzfeldt-Jakob disease in unusually young patients who consumed venison
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DOI:
10.1001/archneur.58.10.1673
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发表时间:
2001-10-01
影响因子:
--
通讯作者:
Nichols, CR
中科院分区:
文献类型:
--
作者:
Belay, ED;Gambetti, P;Nichols, CR
Background: Creutzfeldt-Jakob disease (CJD) in humans and chronic wasting disease (CWD) in deer and elk occur in the United States. Recent reports of 3 unusually young patients with CJD who regularly consumed deer or elk meat created concern about the possible zoonotic transmission of CWD.Objective: To examine the possible transmission of CWD to humans.Patients: Three unusually young patients (aged 28, 28, and 30 years) with CJD in the United States during 1997-2000.Methods: We reviewed medical records and interviewed family members and state wildlife and agriculture officials. Brain tissue samples were tested using histopathologic, immunohistochemical, immunoblot, or prion protein gene analyses.Main Outcome Measures: Presence or absence of established CJD risk factors, deer and elk hunting in CWD- endemic areas, and comparison of the evidence for the 3 patients with that of a zoonotic link between new variant CJD and bovine spongiform encephalopathy.Results: None of the patients had established CJD risk factors or a history of travel to Europe. Two patients hunted game animals and 1 was a daughter of a hunter. Unlike patients with new variant CJD, the 3 patients did not have a unique neuropathologic manifestation, clinicopathologic homogeneity, uniformity in the codon 129 of the prion protein gene, or prion characteristics different from those of classic variants.Conclusions: Although the occurrence of 3 unusually young patients with CJD who consumed venison suggested a possible relationship with CWD, our follow-up investigation found no strong evidence for a causal link. Ongoing CJD surveillance remains important for continuing to assess the risk, if any, of CWD transmission to humans.