Noninvasive brain stimulation may improve stroke-related dysphagia: a pilot study.
Noninvasive brain stimulation may improve stroke-related dysphagia: a pilot study.
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DOI:
10.1161/strokeaha.110.602128
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发表时间:
2011-04
期刊:
影响因子:
8.3
通讯作者:
Schlaug G
中科院分区:
文献类型:
--
作者:
Kumar S;Wagner CW;Frayne C;Zhu L;Selim M;Feng W;Schlaug G
Treatment options for stroke related dysphagia are currently limited. In this study we investigated whether non-invasive brain stimulation in combination with swallowing maneuvers facilitates swallowing recovery in dysphagic stroke patients during early stroke convalescence. Fourteen patients with subacute unilateral hemispheric infarction were randomized to anodal transcranial direct current stimulation (tDCS) versus sham stimulation to the sensorimotor cortical representation of swallowing in the unaffected hemisphere over 5 consecutive days with concurrent standardized swallowing maneuvers. Severity of dysphagia was measured using a validated swallowing scale, Dysphagia Outcome and Severity Scale (DOSS), before the first and after the last session of tDCS or sham. The effect of tDCS was analyzed in a multivariate linear regression model using changes in DOSS as the outcome variable, after adjusting for the effects of other potential confounding variables such as the NIH Stroke Scale (NIHSS) and DOSS scores at baseline, acute ischemic lesion volumes, patient’s age and time from stroke onset to stimulation. Patients who received anodal tDCS gained 2.60 points improvement in DOSS scores compared to patients in the sham stimulation group who showed an improvement of 1.25 points (P=0.019) after controlling for the effects of other aforementioned variables. 6 out 7 (86%) patients in tDCS stimulation group gained at least 2 points improvement compared with 3 out 7 (43%) patients in sham group (P=0.107). Since brainstem swallowing centers have bilateral cortical innervations, measures that enhance cortical input and sensorimotor control of brainstem swallowing may be beneficial for dysphagia recovery.