Lysosomal Membrane Glycoproteins
Lysosomal Membrane Glycoproteins
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溶酶体膜糖蛋白
DOI:
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发表时间:
2001
期刊:
影响因子:
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通讯作者:
M. Fukuda
中科院分区:
文献类型:
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作者:
M. Fukuda
Lysosomes serve as the major digestive compartment of mammalian cells. They are responsible for the degradation of foreign materials internalized by endocytosis and intracellular material delivered to lysosomes during autophagocytosis (1,2). In the past several years, significant progress has been made in understanding the biosynthesis and targeting of lysosomal enzymes, and the findings can be summarized as follows (for review see Refs. 3 and 4). Asparagine-linked high mannose oligosaccharides on newly synthesized lysosomal acid hydrolases acquire phosphate groups in the Golgi apparatus. The resulting mannose 6-phosphate groups then serve as a specific recognition marker for the binding of lysosomal enzymes to mannose 6-phosphate receptors located in the Golgi apparatus. The receptor-lysosomal enzyme complex is translocated to a prelysosomal compartment where the complex is dissociated by the low pH (pH 5.5). The lysosomal enzymes are continuously packed into lysosomes, whereas the mannose 6phosphate receptors recycle back to the Golgi apparatus. Some of the mannose 6-phosphate receptors reach the cell surface and can then deliver lysosomal enzymes from the cell surface to the lysosomes through the endocytic pathway. In contrast to the extensive knowledge of lysosomal acid hydrolases, much less is known about the components of lysosomal membranes. The lysosomal membrane plays a vital role in the proper function of lysosomes by sequestering numerous acid hydrolases from the rest of the cytoplasmic components. The lysosomal membrane is presumably involved in various important functions of the lysosomes, such as its resistance to degradation by lysosomal hydrolases and its ability to interact and fuse specifically with other membrane organelles, including endosomes, phagosomes, and plasma membranes. The lysosomal membrane also maintains an acidic intralysosomal environment and transports amino acids and monoand oligosaccharides produced by lysosomal hydrolases (for review, see Refs. 1-3). In order to understand the components of the lysosomal membrane, initial attempts were made to identify lysosomal membrane proteins which are unique to lysosomes and not present in the plasma membrane. Burnside and Schneider (5) and Ohsumi et al. (6) identified two of such glycoproteins: those with M , -60,000 and those with M, -90,000-110,000. Other studies, however, were directed to identify lysosomal membrane glycoproteins by producing monoclonal antibodies against purified lysosomal membrane. By this approach, Barriocanal et al. (7) and Lewis et al. (8) identified three different groups of lysosomal membrane glycoproteins: those with M, -90,000-120,000; those with M, -72,000; and those with M , -27,000. Among these, the glycoproteins with M , -90,000-120,000 were found independently by different workers as the major components of the lysosomal membranes. First, Chen et al. (9) found that there are two different glycoproteins with these molecular weights, termed lamp-1 and lamp-2, with the latter shown to be identical to Mac3 (10). Lippincott-Schwartz and Fambrough (11) identified