Effect of enterally administered n-3 polyunsaturated fatty acids in acute pancreatitis -: a prospective randomized clinical trial
Effect of enterally administered n-3 polyunsaturated fatty acids in acute pancreatitis -: a prospective randomized clinical trial
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DOI:
10.1016/j.clnu.2004.12.008
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发表时间:
2005-04-01
影响因子:
6.3
通讯作者:
Antal, M
中科院分区:
文献类型:
--
作者:
Lasztity, N;Hamvas, J;Antal, M
Background: In acute pancreatitis (AP) administration of n-3 polyunsaturated fatty acids (PUFAs) might change the course of the disease through modulation of eicosanoid synthesis. Patients and Methods: In a prospective, randomized clinical trial from 28 patients with moderate-severe AP, 14 received n-3 PUFAs (fish oil) enterally (3.3 g/day for 5-7 days). Measurement of erythrocyte superoxide-dysmutase (SOD) activity, serum total antioxidant status (TAS), vitamin A and E, fatty acids, C-reactive protein, transthyretin concentrations were performed at admission, day 3, 7 and 14. Results: The n-3 to n-6 LCPUFA ratios increased significantly in serum lipids of the patients receiving n-3 PUFA supplementation, whereas remained unchanged in the controls. Supplementation resulted in significant decrease in length of hospitalization (13.07 +/- 6.70 vs. 19.28 +/- 7.18 days, P < 0.05) and jejunal feeding (10.57 +/- 6.70 vs. 17.57 +/- 10.52, P < 0.05). Complications developed in 6/14 (42%) of treated and 9/14 (64%) of control patients. The SOD activity was significantly higher at day 3 in the supplemented group (P < 0.05), but there were no significant differences between the two groups in other antioxidants and acute phase reactants. Conclusion: The use of enteral formula enriched with n-3 PUFAs in the treatment of AP seems to have clinical benefits based upon the shortened time of jejunal feeding and hospital stay. (c) 2005 Elsevier Ltd. All rights reserved.