Molecular cloning and gene expression differences of the anthocyanin biosynthesis-related genes in the red/green skin color mutant of pear (Pyrus communis L.)
Molecular cloning and gene expression differences of the anthocyanin biosynthesis-related genes in the red/green skin color mutant of pear (Pyrus communis L.)
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DOI:
10.1007/s11295-013-0644-6
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发表时间:
2013-06
影响因子:
2.4
通讯作者:
Ya-nan Yang;Guang-Wu Zhao;Wen-quan Yue;Shaoling Zhang;C. Gu;Jun Wu
中科院分区:
文献类型:
--
作者:
Ya-nan Yang;Guang-Wu Zhao;Wen-quan Yue;Shaoling Zhang;C. Gu;Jun Wu
To reveal the molecular mechanisms that led to the red/green color mutation of pear between the cultivar ‘Early red Doyenne du Comice’ and its green variant strain, the full-length cDNA of the seven anthocyanin biosynthesis genes (PAL,CHS,CHI,DFR,F3H,ANS,UFGT) was cloned in both cultivars. The accession number has been submitted to National Center for Biotechnology Information (NCBI) as KC460392, KC460393, KC460394, KC460395, KC460396, KC460397, and KC460398, respectively. However, there was no sequence difference between the color mutants, which means that the skin color change was not caused by mutation of any of these genes. Meanwhile, the expression levels of these seven genes were examined by quantitative real-time PCR (qRT-PCR). Results showed that most of the structural genes were up-regulated in the red-skinned cultivar during fruit development, but theCHIandUFGTgenes were highly expressed only at an early stage. The expression levels of the transcription factorsMYB10,bHLH, andWD40were also investigated by qRT-PCR, and theMYB10gene was found to be expressed at significantly higher levels in the red variety than in the green mutant at the early stage, while the expression levels ofbHLHandWD40were higher at a later stage. These data indicate that the expression difference of structural genes in the anthocyanin biosynthesis pathway led to the skin color change of the mutant. However,MYB10,bHLH, andWD40do not appear to be the key transcription factors that regulate the biosynthesis of anthocyanin and determine the red/green color mutant.