Assessment of Validation Method for Bioactive Contents of Fermented Soybean Extracts by Bioconversion and Their Antioxidant Activities
Assessment of Validation Method for Bioactive Contents of Fermented Soybean Extracts by Bioconversion and Their Antioxidant Activities
复制标题
生物转化发酵大豆提取物生物活性含量及其抗氧化活性的验证方法评估
DOI：
10.3746/jkfn.2016.45.5.680
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发表时间：
2016
期刊：
影响因子：
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通讯作者：
O. Lee
中科院分区：
文献类型：
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作者：
T. Jung;Gi;Jae‐Min Kim;Ji‐Won Oh;Sun;Jin‐Ha Lee;Sang Jong Lee;In Young Heo;Seon Ju Park;Hyun;B. Kang;O. Lee
