Sequential Strangeness Freeze-out
Sequential Strangeness Freeze-out
复制标题
连续的奇怪现象冻结
DOI：
10.1051/epjconf/201817102006
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发表时间：
2017
影响因子：
1.1
通讯作者：
R. Bellwied
中科院分区：
文献类型：
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作者：
R. Bellwied
我将描述格点QCD的最新结果，涉及到从QCD交叉区域的强子冻结中的一个潜在的味层次。我将这些结果进行比较，各种改进的强子共振气体计算和实验数据的波动的净电荷，净质子和净K介子多重性分布，这作为一个代理的守恒量子数在晶格上的quantitibilities。我的结论是，有一个味道依赖冻出有趣的证据，我会建议扩展到RHIC和LHC的实验计划，可能会证明强子化过程中的味道分离的影响。
I will describe the latest results from lattice QCD pertaining to a potential flavour hierarchy in the hadronic freeze-out from the QCD crossover region. I will compare these results to a variety of improved hadronic resonance gas calculations and to experimental data of fluctuations of net-charge, net-proton and net-kaon multiplicity distributions, which serve as a proxy for the susceptibilities of conserved quantum numbers on the lattice. I will conclude that there is intriguing evidence for a flavour dependent freezeout, and I will suggest expansions to the experimental program at RHIC and the LHC that could potentially demonstrate the impact of a flavour separation during hadronization.
超子在解禁相变过程中的中等效应和宇称倍增
影响因子：
--
作者：
Aarts G
通讯作者：
Aarts G