Molecular weight determination of lipoprotein(a) [Lp(a)] in solutions containing either NaBr or D2O: relevance to the number of apolipoprotein(a) subunits in Lp(a).
Molecular weight determination of lipoprotein(a) [Lp(a)] in solutions containing either NaBr or D2O: relevance to the number of apolipoprotein(a) subunits in Lp(a).
复制标题
含有 NaBr 或 D2O 的溶液中脂蛋白 (a) [Lp(a)] 的分子量测定:与 Lp(a) 中载脂蛋白 (a) 亚基数量的相关性。
DOI:
10.1021/bi961941k
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发表时间:
1997
期刊:
影响因子:
--
通讯作者:
Santiago,JY
中科院分区:
文献类型:
--
作者:
Fless,GM;Santiago,JY
Molecular weight determination of low-density lipoprotein (LDL) is usually performed in solutions containing high concentrations of salt (up to 13.4 M NaBr) by sedimentation velocity and diffusion experiments, because it does not preferentially bind salt or water. Considering that lipoprotein(a) [Lp(a)] is structurally similar to LDL, differing only by the presence of Apo(a), the molecular weight,M, of Lp(a) has also been measured in solutions containing high concentrations of NaBr. We questioned the suitability of this practice by comparing the apparent molecular weight,Mapp, and partial volume,ϕ‘, of Lp(a) determined by sedimentation and flotation equilibrium in a three-component system containing NaBr with the analogous parameters,Mand partial specific volume, ν̄, determined in a two-component system containing D2O. LDL served as a control. In agreement with previous findings obtained with different methods, our results indicate no significant differences inMand ν̄ of four different LDL samples and apparently no significant preferential binding of solvent components. In contrast, values ofMappandϕ‘ of Lp(a) evaluated in NaBr are significantly greater thanMand ν̄. Preferential binding of solvent components appeared to be a function of Apo(a) mass or the number of kringle IV domains, as expressed by increasing percentage differences between the two sets of parameters, ranging from 4 to 13% inMand 0.2 to 0.5% in ν̄ of Lp(a) species having Apo(a) with 15−27 kringle IV domains. Furthermore, our results indicate that the variable Apo(a) kringle IV domains are more involved in this process than the constant domain of Apo(a). These findings indicate that the Lp(a) molecular weight should be determined in D2O and that high concentrations of NaBr should be avoided as their use would lead to overestimated molecular weights and partial specific volumes. Application of this method to the question of how much Apo(a) is released upon the reduction of Lp(a) led to the conclusion that Lp(a) contains only one Apo(a) molecule.