Calibration of the heat ratio method by direct measurements of transpiration with the weighing root-ball method for Michelia figo

Calibration of the heat ratio method by direct measurements of transpiration with the weighing root-ball method for Michelia figo
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含笑根球称重法直接测量蒸腾量热比法的校准

DOI:
10.17660/actahortic.2020.1300.4
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发表时间:
2020
期刊:
Acta Horticulturae
影响因子:
--
通讯作者:
Shinichi Iida
Shinichi Iida
中科院分区:
--
文献类型:
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作者:
Shinichi Takeuchi;Keitaro Shinozaki;Daiki Matsushima;Shinichi Iida

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