Systematic quantification of the dynamics of newly synthesized proteins unveiling their degradation pathways in human cells.
Systematic quantification of the dynamics of newly synthesized proteins unveiling their degradation pathways in human cells.
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DOI:
10.1039/c9sc06479f
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发表时间:
2020-03-10
期刊:
影响因子:
8.4
通讯作者:
Wu R
中科院分区:
文献类型:
--
作者:
Tong M;Smeekens JM;Xiao H;Wu R
Proteins are continuously synthesized during cell growth and proliferation. At the same time, excessive and misfolded proteins have to be degraded, otherwise they are a burden to cells. Protein degradation is essential to maintain proteostasis in cells, and dysfunction of protein degradation systems results in numerous diseases such as cancer and neurodegenerative diseases. Despite the importance of protein degradation, the degradation pathways of many proteins remain to be explored. Here, we comprehensively investigated the degradation of newly synthesized proteins in human cells by integrating metabolic labeling, click chemistry, and multiplexed proteomics, and systematic and quantitative analysis of newly synthesized proteins first revealed the degradation pathways of many proteins. Bioinformatic analysis demonstrates that proteins degraded through two major pathways have distinct properties and functions. Proteins degraded through the ubiquitin-proteasome pathway contain more disordered structures, whereas those through the autophagy-lysosome pathway have significantly higher hydrophobicity. Systematic and quantitative investigation of the dynamics of newly synthesized proteins provides unprecedented and valuable information about protein degradation, which leads to a better understanding of protein properties and cellular activities. Systematic quantification of the dynamics of newly synthesized proteins first reveals the degradation pathways of many proteins in human cells, and proteins degraded through each of the two major pathways have distinct properties and functions.
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影响因子:
46.2
作者:
Jewett JC;Bertozzi CR
通讯作者:
Bertozzi CR
影响因子:
64.5
作者:
Huttlin EL;Jedrychowski MP;Elias JE;Goswami T;Rad R;Beausoleil SA;Villén J;Haas W;Sowa ME;Gygi SP
通讯作者:
Gygi SP
影响因子:
8.4
作者:
Chen W;Smeekens JM;Wu R
通讯作者:
Wu R
影响因子:
9.2
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Lam, Yun Wah;Lamond, Angus I.;Mann, Matthias;Andersen, Jens S.
通讯作者:
Andersen, Jens S.
影响因子:
7.4
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Clark, David J.;Hu, Yingwei;Zhang, Hui
通讯作者:
Zhang, Hui