Doping effects of B in ZrO2 on structural and catalytic properties of Ru/B-ZrO2 catalysts for benzene partial hydrogenation
Doping effects of B in ZrO2 on structural and catalytic properties of Ru/B-ZrO2 catalysts for benzene partial hydrogenation
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ZrO2中B的掺杂对Ru/B-ZrO2苯部分加氢催化剂结构和催化性能的影响
DOI:
10.1016/j.jcat.2013.12.022
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发表时间:
2014-03
影响因子:
7.3
通讯作者:
Baoning Zong
中科院分区:
文献类型:
--
作者:
Gongbing Zhou;Yan Pei;Zheng Jiang;Kangnian Fan;Minghua Qiao;Bin Sun;Baoning Zong
The B-doped ZrO2(B-ZrO2) samples with different B/Zr ratios were synthesized using zirconium oxychloride and boric acid as the precursors. Their crystallographic phase retained as tetragonal ZrO2after the doping of B; however, the amount of the Lewis acid sites increased from 46.1 μmolNH3g−1on ZrO2to 100.6 μmolNH3g−1on B-ZrO2(1/10) with the nominal B/Zr molar ratio of 1/10. The Ru/B-ZrO2catalysts were then prepared by chemical reduction, and their electronic and structural properties were systematically characterized by spectroscopic techniques. It is identified that the Ru nanoparticles (NPs) supported on these B-ZrO2samples exhibited similar size, chemical state, and microstructure. In the partial hydrogenation of benzene, the turnover frequency of benzene was linearly proportional to the amount of the acid sites on the supports, whereas the selectivity toward cyclohexene displayed a volcanic evolution passing through a maximum of 88% on the Ru/B-ZrO2(1/15) catalyst. Kinetic analysis indicated that the acid sites improved the rate constants of the benzene to cyclohexene step (k1) and the cyclohexene to cyclohexane step (k2) to different degrees. The resultingk1/k2ratio increased from 3.7 × 10−2l mol−1(Ru/ZrO2) to 4.8 × 10−2l mol−1(Ru/B-ZrO2(1/15)), and then declined to 4.1 × 10−2l mol−1(Ru/B-ZrO2(1/10)), which explained the volcanic evolution of the selectivity toward cyclohexene with respect to the acid amount.
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影响因子:
5.5
作者:
S. Xie;M. Qiao;Hexing Li;Wei-Jiang Wang;Jingfa Deng
通讯作者:
S. Xie;M. Qiao;Hexing Li;Wei-Jiang Wang;Jingfa Deng
影响因子:
--
作者:
M. Hronec;Z. Cvengrošová;M. Králik;G. Palma;B. Corain
通讯作者:
M. Hronec;Z. Cvengrošová;M. Králik;G. Palma;B. Corain
影响因子:
5
作者:
O. Shawkataly;R. Jothiramalingam;Farook Adam;T. Radhika;T. Tsao;M. K. Wang
通讯作者:
O. Shawkataly;R. Jothiramalingam;Farook Adam;T. Radhika;T. Tsao;M. K. Wang
影响因子:
7.3
作者:
F. Urbano;M. Aramendía;A. Marinas;J. Marinas
通讯作者:
F. Urbano;M. Aramendía;A. Marinas;J. Marinas
影响因子:
7.3
作者:
M. Appay;J. Manoli;C. Potvin;M. Muhler;U. Wild;O. Pozdnyakova;Z. Paâl
通讯作者:
M. Appay;J. Manoli;C. Potvin;M. Muhler;U. Wild;O. Pozdnyakova;Z. Paâl