A Comparison of the Nutritional Value of Cow's Milk and Nondairy Beverages

A Comparison of the Nutritional Value of Cow's Milk and Nondairy Beverages
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DOI:
10.1097/mpg.0000000000001380
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发表时间:
2017-05-01
影响因子:
2.9
通讯作者:
Baker, Susan S.
Baker, Susan S.
中科院分区:
医学4区
文献类型:
--
作者:
Singhal, Ysarita;Baker, Robert D.;Baker, Susan S.

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目的:非乳制品饮料被宣传为牛奶的健康替代品。非乳制品饮料的供应和消费量增加,牛奶消费量减少。本研究的目的是审查和比较的内容和营养价值的非乳制品饮料的牛奶milk.Methods:信息非乳制品饮料的货架上的商店在布法罗,纽约收集。对几家制造商的网页进行了产品内容评估。比较了非乳饮料与牛乳的营养成分和蛋白质质量。非乳制品饮料和牛奶的营养成分进行了比较,建议的膳食津贴或足够的摄入量为幼儿和幼儿。结果:常用的非乳制品饮料是来自杏仁,腰果,椰子,榛子,大麻,燕麦,大米,大豆。与大多数这些产品相比,牛奶具有更高的蛋白质含量和质量。据指出,这些饮料中的大多数都强化了钙和维生素D。这些物质强化后的生物利用度,但是,unavailable.Conclusions:非乳制品牛奶饮料的营养成分各不相同。在确定营养质量和生物利用度之前,不应将其视为牛奶的营养替代品。
Objectives: Nondairy beverages are advertised as a healthy alternative to cow's milk. There is an increased availability and consumption of nondairy beverages and a decrease in consumption of cow's milk. The aim of the present study is to review and compare the contents and nutritional value of nondairy beverages to cow's milk.Methods: Information about the nondairy beverages on the shelves at stores in Buffalo, New York was collected. The Web pages of several manufacturers were assessed for product contents. The nutrient contents including the protein quality of the nondairy beverages and cow's milk were compared. The nutrient contents of nondairy beverages and cow's milk were also compared to recommended dietary allowance or adequate intake for toddlers and young children.Results: Commonly available nondairy beverages are derived from almond, cashew, coconut, hazelnut, hemp, oat, rice, and soy. Cow's milk has higher protein content and quality compared with most of these products. It was noted that most of these beverages are fortified with calcium and vitamin D. The bioavailability of these substances after fortification is, however, not available.Conclusions: Nondairy milk beverages vary in their nutritional profiles. These should not be considered nutritional substitutes for cow's milk until nutrient quality and bioavailability are established.