Transcriptional kinetic synergy: A complex landscape revealed by integrating modeling and synthetic biology.
Transcriptional kinetic synergy: A complex landscape revealed by integrating modeling and synthetic biology.
复制标题
DOI:
10.1016/j.cels.2023.02.003
复制
发表时间:
2023-04-19
期刊:
影响因子:
9.3
通讯作者:
中科院分区:
文献类型:
--
作者:
Transcription factors (TFs) control gene expression, often acting synergistically. Classical thermodynamic models offer a biophysical explanation for synergy based on binding cooperativity and regulated recruitment of RNA polymerase. Because transcription requires polymerase to transition through multiple states, recent work suggests that “kinetic synergy” can arise through TFs acting on distinct steps of the transcription cycle. These types of synergy are not mutually exclusive and are difficult to disentangle conceptually and experimentally. Here, we model and build a synthetic circuit in which TFs bind to a single shared site on DNA, such that TFs cannot synergize by simultaneous binding. We model mRNA production as a function of both TF binding and regulation of the transcription cycle, revealing a complex landscape dependent on TF concentration, DNA binding affinity, and regulatory activity. We use synthetic TFs to confirm that the transcription cycle must be integrated with recruitment for a quantitative understanding of gene regulation. Martinez-Corral, Park, Biette et al. investigate kinetic synergy in which transcription factors enhance each other’s effect through functional complementarity. To eliminate binding cooperativity, the authors focus on a synthetic scenario where transcription factors bind to a shared site. The combination of modeling and experiments reveals a complex landscape in which binding and function determine synergy.
登录
查看更多内容
影响因子:
16
作者:
Baek I;Friedman LJ;Gelles J;Buratowski S
通讯作者:
Buratowski S
影响因子:
16
作者:
Baluapuri, Apoorva;Hofstetter, Julia;Wolf, Elmar
通讯作者:
Wolf, Elmar
影响因子:
11.4
作者:
Brown, SA;Weirich, CS;Kingston, RE
通讯作者:
Kingston, RE
影响因子:
64.5
作者:
Estrada J;Wong F;DePace A;Gunawardena J
通讯作者:
Gunawardena J
影响因子:
3.7
作者:
Frank TD;Carmody AM;Kholodenko BN
通讯作者:
Kholodenko BN