The impact of changes in COVID-19 lockdown restrictions on alcohol consumption and drinking occasion characteristics in Scotland and England in 2020: an interrupted time-series analysis.

The impact of changes in COVID-19 lockdown restrictions on alcohol consumption and drinking occasion characteristics in Scotland and England in 2020: an interrupted time-series analysis.
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2020 年苏格兰和英格兰 COVID-19 封锁限制变化对酒精消费和饮酒场合特征的影响:中断时间序列分析。

DOI:
10.1111/add.15794
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发表时间:
2022-06
期刊:
影响因子:
6
通讯作者:
Holmes, John
Holmes, John
中科院分区:
医学1区
文献类型:
--
作者:
Hardie, Iain;Stevely, Abigail K.;Sasso, Alessandro;Meier, Petra S.;Holmes, John

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早期证据表明,COVID - 19封锁限制会影响酒精消费。然而,现有的研究缺乏关于饮酒习惯如何随着饮酒限制干扰人们的工作、家庭生活和社交活动而改变的数据。我们研究了苏格兰/英格兰在三个变化限制时期的消费和饮酒场合特征的变化。重复横断面市场研究数据的中断时间序列分析(评估阶跃水平变化)。苏格兰/英格兰,2009年1月至2020年12月。苏格兰:41 507名成年饮酒者;英格兰:253 148名成年饮酒者。三个干预点:2020年3月封锁,2020年7月放松限制,2020年10月重新引入一些限制。主要结果:每周平均消耗单位(总量/贸易外/贸易内;1单位= 8克乙醇)。次要结果:每周饮酒量为14个单位,重度饮酒,每周饮酒天数,单独饮酒,与家人/伴侣饮酒,与朋友/同事饮酒,自己家里饮酒,在别人家里饮酒和饮酒开始时间。在苏格兰,2020年3月的封锁与每周场外交易(即商店购买)单位增加2.32[95%置信区间(CI) = 0.61, 4.02]相关,每周场外交易(即许可场所)单位减少- 2.84 (95% CI = - 3.63, - 2.06),但每周总单位没有统计学上的显著变化。2020年7月放宽限制与每周交易单位增加1.33 (95% CI = 0.05, 2.62)相关,但总/交易外消费没有统计学上显著的变化。2020年10月重新引入的一些限制与统计上显着的消费变化无关。英国的结果大致相似。封锁限制还与饮酒开始时间推迟、在别人家里和与朋友/同事一起喝酒的场合减少、在家喝酒增多以及(仅在苏格兰)独自喝酒增多有关。2020年苏格兰/英格兰因新冠肺炎疫情实施封锁限制后,贸易酒精消费量的减少主要被家庭饮酒量的增加所抵消。这种情况在限制较多/较少的时期基本上持续存在。向非贸易饮酒的转变涉及饮酒场合特征的重大变化。
Early evidence suggests that COVID‐19 lockdown restrictions affect alcohol consumption. However, existing studies lack data on how drinking practices changed as restrictions disrupted people’s work, family life and socializing routines. We examined changes in consumption and drinking occasion characteristics during three periods of changing restrictions in Scotland/England. Interrupted time‐series analysis of repeat cross‐sectional market research data (assessing step‐level changes). Scotland/England, January 2009–December 2020. Scotland: 41 507 adult drinkers; England: 253 148 adult drinkers. Three intervention points: March 2020 lockdown, July 2020 easing of restrictions and October 2020 re‐introduction of some restrictions. Primary outcome: mean units consumed per week (total/off‐trade/on‐trade; 1 unit = 8 g ethanol). Secondary outcomes: drinking > 14 units per week, heavy drinking, drinking days per week, solitary drinking, drinking with family/partners, drinking with friends/colleagues, own‐home drinking, drinking in someone else’s home and drinking start times. In Scotland, March 2020’s lockdown was associated with a 2.32 [95% confidence interval (CI) = 0.61, 4.02] increase in off‐trade (i.e. shop‐bought) units per week, a −2.84 (95% CI = −3.63, −2.06) decrease in on‐trade (i.e. licensed venues) units per week, but no statistically significant change in total units per week. July 2020’s easing of restrictions was associated with a 1.33 (95% CI = 0.05, 2.62) increase in on‐trade units per week, but no statistically significant total/off‐trade consumption changes. October 2020’s re‐introduction of some restrictions was not associated with statistically significant consumption changes. Results for England were broadly similar. Lockdown restrictions were also associated with later drinking start times, fewer occasions in someone else’s home and with friends/colleagues, more own‐home drinking and (in Scotland only) more solitary drinking. Reductions in on‐trade alcohol consumption following COVID‐19 lockdown restrictions in Scotland/England in 2020 were mainly offset by increased own‐home drinking. This largely persisted in periods of greater/lesser restrictions. The shift towards off‐trade drinking involved significant changes in the characteristics of drinking occasions.
DOI: 10.1016/j.toxrep.2021.03.005
发表时间: 2021
期刊: Toxicology reports
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