Bitter taste and blood glucose are not involved in the suppressive effect of dietary histidine on food intake

Bitter taste and blood glucose are not involved in the suppressive effect of dietary histidine on food intake
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苦味和血糖与膳食组氨酸对食物摄入的抑制作用无关

DOI:
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发表时间:
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期刊:
Neuroscience Letters (in press)
影响因子:
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通讯作者:
Shigeru Nakajima
Shigeru Nakajima
中科院分区:
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文献类型:
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作者:
Kiyoko Goto;Seiichi Kasaoka;Miki Takizawa;Makiko Ogawa;Takahide Tsuchiya;Shigeru Nakajima

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