What Global and/or European Agriculture Will Need from Grasslands and Grassland Breeding over the Next 10–15 Years for a Sustainable Agriculture
What Global and/or European Agriculture Will Need from Grasslands and Grassland Breeding over the Next 10–15 Years for a Sustainable Agriculture
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未来 10-15 年，全球和/或欧洲农业将需要从草原和草原育种中获得什么来实现可持续农业
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发表时间：
2013
期刊：
影响因子：
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通讯作者：
J. Aper
中科院分区：
文献类型：
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作者：
D. Reheul;B. Cauwer;M. Cougnon;J. Aper
本文分析了（欧洲）反刍动物农业和基于草原的生产系统的实际趋势。讨论了减少和/或零放牧对牧草育种和草原管理的影响。强调了对生态效率、矿物回收和生态系统服务的影响以及可耕农业的作用。特别强调的是高羊茅作为混合物成分或作为种间杂交的潜在用途。在放牧草地中，考虑了白三叶草的作用、草类的抗病性和氮利用效率以及生物多样性的重要性。基于帕森斯等人发表的一篇文章。 (2011) 提出了对牧草和饲料育种前景的一些思考。
The paper analyses actual trends in (European) ruminant agriculture and grassland based production systems. Consequences of reduced and/or zero grazing for grass breeding and grassland management are discussed. The impacts on eco-efficiency, recycling of minerals and ecosystem services are highlighted as well as the role of ley-arable farming. Special emphasis is on the potential use of tall fescue as a component of mixtures or as an interspecific cross. In grazed grassland, the role of white clover, the disease resistance and the nitrogen use efficiency of the grasses and the significance of biodiversity are considered. Based on an article published by Parsons et al. (2011) some reflections on the way ahead in grass and forage breeding are presented.