Regioselective α-Peptide Bond Formation Through the Oxidation of Amino Thioacids
Regioselective α-Peptide Bond Formation Through the Oxidation of Amino Thioacids
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通过氨基硫代酸的氧化形成区域选择性 α-肽键
DOI:
10.1021/acs.biochem.8b01239
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发表时间:
2019
期刊:
影响因子:
2.9
通讯作者:
Kajihara Yasuhiro
中科院分区:
文献类型:
--
作者:
Okamoto Ryo;Haraguchi Takuya;Nomura Kota;Maki Yuta;Izumi Masayuki;Kajihara Yasuhiro
Biological systems, including ribosomes and enzymes, produce peptides with an extraordinary high speed and accuracy. On the other hand, a rational and regioselective α-peptide bond formation, without involving protecting groups, is difficult to achieve in chemical synthesis. In this study, α-amino thioacids were utilized for the generation of polypeptides without using any protecting groups. We found that an α-amino thioacid could oxidatively form a diaminoacyl-disulfide moiety and undergo a subsequent intramolecularS- toN-acyl transfer to form an α-peptide bond. Even the thioacid form of lysine, which has a free ε-amino group, generated a regioselective α-peptide bond. The oxidation of amino thioacids generated the oligomers of amino acids. Interestingly, this oligomerization reaction proceeded even in the presence of iron ore, a prebiotic element, thus suggesting a plausible prebiotic peptide bond forming reaction.