DeepEMhancer: a deep learning solution for cryo-EM volume post-processing.
DeepEMhancer: a deep learning solution for cryo-EM volume post-processing.
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DOI:
10.1038/s42003-021-02399-1
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发表时间:
2021-07-15
影响因子:
5.9
通讯作者:
Vargas J
中科院分区:
文献类型:
--
作者:
Sanchez-Garcia R;Gomez-Blanco J;Cuervo A;Carazo JM;Sorzano COS;Vargas J
Cryo-EM maps are valuable sources of information for protein structure modeling. However, due to the loss of contrast at high frequencies, they generally need to be post-processed to improve their interpretability. Most popular approaches, based on global B-factor correction, suffer from limitations. For instance, they ignore the heterogeneity in the map local quality that reconstructions tend to exhibit. Aiming to overcome these problems, we present DeepEMhancer, a deep learning approach designed to perform automatic post-processing of cryo-EM maps. Trained on a dataset of pairs of experimental maps and maps sharpened using their respective atomic models, DeepEMhancer has learned how to post-process experimental maps performing masking-like and sharpening-like operations in a single step. DeepEMhancer was evaluated on a testing set of 20 different experimental maps, showing its ability to reduce noise levels and obtain more detailed versions of the experimental maps. Additionally, we illustrated the benefits of DeepEMhancer on the structure of the SARS-CoV-2 RNA polymerase. Sanchez-Garcia et al. present DeepEMhancer, a deep learning-based method that can automatically perform post-processing of raw cryo-electron microscopy density maps. The authors report that DeepEMhancer globally improves local quality of density maps, and may represent a useful tool for novel structures where PDB models are not readily available.
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影响因子:
3
作者:
Zhu Y;Ouyang Q;Mao Y
通讯作者:
Mao Y
DOI:
10.1107/s2059798318004655
发表时间:
2018-06-01
期刊:
Acta crystallographica. Section D, Structural biology
影响因子:
--
作者:
Terwilliger TC;Sobolev OV;Afonine PV;Adams PD
通讯作者:
Adams PD
DOI:
10.1107/s0907444904019158
发表时间:
2004-12-01
影响因子:
2.2
作者:
Emsley, P;Cowtan, K
通讯作者:
Cowtan, K
影响因子:
19.5
作者:
Wu, Yuxin;He, Kaiming
通讯作者:
He, Kaiming
影响因子:
3.9
作者:
Ramirez-Aportela, Erney;Mota, Javier;Sorzano, Carlos Oscar S.
通讯作者:
Sorzano, Carlos Oscar S.