Reducing antibiotics use among smallholders: Experimental evidence from the shrimp aquaculture sector in Vietnam
Reducing antibiotics use among smallholders: Experimental evidence from the shrimp aquaculture sector in Vietnam
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减少小农户的抗生素使用：来自越南虾类水产养殖部门的实验证据
DOI：
10.1016/j.aquaculture.2023.739478
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发表时间：
2023
期刊：
影响因子：
4.5
通讯作者：
Lee Guenwoo
中科院分区：
文献类型：
--
作者：
Suzuki Aya;Nam Vu Hoang;Lee Guenwoo
我们研究有效的措施，以减少使用禁用抗生素在越南南部虾养殖户的基础上计量经济学的方法。我们实施了一项随机对照试验，有三种干预措施：a）提供技术研讨会，B）量化未观察到的抗生素残留水平，以及c）为更高质量的虾提供价格溢价，定义为在我们的研究中没有主要的禁用抗生素。使用三年的面板数据，我们估计了每种干预措施的意向治疗效果，发现量化残留水平对提高农民的知识和实践以及减少事后检测抗生素的可能性具有很强的积极作用。这一结果是由那些事先检测出阳性的农民推动的。我们的研究结果表明，为农民提供残留检测结果是解决发展中国家水产养殖部门抗生素残留问题的有效途径。(145话）。
We examine effective measures to reduce the use of prohibited antibiotics among shrimp farmers in Southern Vietnam based on an econometrics approach. We implemented a randomized controlled trial with three interventions: a) providing a technical workshop, b) quantifying the unobserved residue level of antibiotics, and c) offering price premiums for higher quality shrimp, defined as the absence of major prohibited antibiotics in our study. Using three years of panel data, we estimate the intention-to-treat effects of each intervention and find that quantifying the residue level had strong positive effects in improving farmers' knowledge and practices and reducing the probability of detecting antibiotics ex post. This result is driven by those farmers who had positive detection ex ante. Our findings suggest that providing residue test results for farmers is an effective way to solve the antibiotic residue problems in aquacultural sector in developing countries. (145 words).