Electron transfer reactions between aromatic amine dehydrogenase and azurin.
Electron transfer reactions between aromatic amine dehydrogenase and azurin.
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芳香胺脱氢酶和天青蛋白之间的电子转移反应。
DOI:
10.1021/bi00038a020
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发表时间:
1995
期刊:
影响因子:
2.9
通讯作者:
Davidson,VL
中科院分区:
文献类型:
--
作者:
Hyun,YL;Davidson,VL
Revised Manuscript Received July 17, 1995® abstract: Binding and electron transfer reactions between the tryptophan tryptophylquinone (TTQ) enzyme, aromatic amine dehydrogenase (AADH), and the type I copper protein azurin have been characterized. In steady-state kinetic assays using azurin as an electron acceptor, it was observed that the apparent Km for azurin decreased with increasing ionic strength. These results are the opposite of what was observed for the reaction between the TTQ enzyme methylamine dehydrogenase (MADH) and amicyanin, despitethe fact that in both cases the pairs of redox proteins are each acidic proteins. It was further demonstrated that azurin does not function as an effective electron acceptor for MADH, and that amicyanin does not function as an effective electron acceptor for AADH. Thus, while the two TTQ enzymes each use type I copper proteins as physiologic electronacceptors, there is a strong specificity for which copper protein serves as a redox partner. The kinetic parameters for the electron transfer reactions from reduced AADH to oxidized azurin were determined by stopped-flow spectroscopy. Different results were obtained depending upon whether AADH was reduced chemicallywith dithionite or with the substrate tyramine. The values for the limiting first-order apparent electron transfer rate constant (&ET) at 30 C were 4 and 102 s_1, respectively. Kinetically determined values of Kd also differed by a factor of 2.4. These data suggest that the incorporation of the substrate-derived amino group into the reduced TTQ of AADH significantly increases the apparent &· The interaction between AADH and azurin was also quantitated using an ultrafiltration binding assay. This yielded a Kd of 300 µ for the AADH—azurin complex. This Kd correlated well with the kinetically determined Kd values obtained from the stopped-flow kinetic studies. Similarities and differences i amicyanin redox pairs are discussed.
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影响因子:
--
作者:
E. Adman
通讯作者:
E. Adman
影响因子:
8
作者:
R. Durley;Longyin. Chen;F. Scott Mathews;L. W. Lim;V. Davidson
通讯作者:
V. Davidson
DOI:
10.1016/s0021-9258(19)41384-7
发表时间:
1975
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
S. Strickland;G. Palmer;V. Massey
通讯作者:
V. Massey
DOI:
--
发表时间:
1981
期刊:
European Journal of Biochemistry
影响因子:
--
作者:
P. Rosen;M. Segal;I. Pecht
通讯作者:
I. Pecht
影响因子:
--
作者:
Davidson,VL
通讯作者:
Davidson,VL