Patterns of improvement in spirometry, bronchial hyperresponsiveness, and specific IgE antibody levels after cessation of exposure in occupational asthma caused by snow-crab processing.
Patterns of improvement in spirometry, bronchial hyperresponsiveness, and specific IgE antibody levels after cessation of exposure in occupational asthma caused by snow-crab processing.
复制标题
停止接触雪蟹加工引起的职业性哮喘后,肺活量测定、支气管高反应性和特异性 IgE 抗体水平的改善模式。
DOI:
10.1164/ajrccm/138.4.807
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发表时间:
1988
期刊:
影响因子:
--
通讯作者:
Lehrer,SB
中科院分区:
文献类型:
--
作者:
Malo,JL;Cartier,A;Ghezzo,H;Lafrance,M;McCants,M;Lehrer,SB
Thirty-one workers with occupational asthma caused by snow-crab processing were assessed by a long-term follow-up on three occasions at mean±SOIntervals of 12.8±5.4, 31.4±6.3, and 64.4±6.3 months after leaving work. The diagnosis of work-related asthma was initially confirmed In all of them by specific Inhalation challenges at the workplaca or by laboratory Inhalation of snow-crab boiling water (n= 24) or by serial monitoring of airway caliber and bronchial responsiveness to histamine at work and off work (n= 7). Total duration of work-related exposure was 12.8±5.6 months (range, 3 to 21 months), and the duration of symptoms after onset was6.8±4.2 months (range, 1 to 18months). At the time of diagnosis, all 31SUbjectsrequired medication for asthma, 11 had a FEV,.. 850/0 predicted, and all subjects had a PC".. 16 mg/ml. Twelve of 25 serum samples assessed showed high levels of specific Immunoglobulin E (lgE) antibodies to crab meat and/or boiling water. At the time of the first follow-up, there was a reduction in the number of subjects stili requiring medication, with a significant reduction in FEV" and a PC,...16 mg/ml. Howaver, no further change was observed afterwards. Similarly, the mean FEV, and