A prospective study of folate intake and the risk of breast cancer
A prospective study of folate intake and the risk of breast cancer
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DOI:
10.1001/jama.281.17.1632
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发表时间:
1999-05-05
影响因子:
120.7
通讯作者:
Willett, WC
中科院分区:
文献类型:
--
作者:
Zhang, SM;Hunter, DJ;Willett, WC
Context Folate is involved in DNA synthesis and methylation and may reduce breast cancer risk, particularly among women with greater alcohol consumption.Objectives To assess the association between folate intake and risk of breast cancer and whether higher folate intake may reduce excess risk among women who consume alcohol.Design Prospective cohort study performed in 1980, with 16 years of follow-up,Setting and Participants A total of 88 818 women who completed the dietary questionnaire section of the Nurses' Health Study in 1980.Main Outcome Measure Incidence of invasive breast cancer by levels of folate and alcohol intake,Results A total of 3483 cases of breast cancer were documented. Total folate intake was not associated with overall risk of breast cancer. However, among women who consumed at least 15 g/d of alcohol, the risk of breast cancer was highest among those with low folate intake. For total folate intake of at least 600 mu g/d compared with 150 to 299 mu g/d, the multivariate relative risk (RR) was 0.55 (95% confidence interval [CI], 0.39-0.76; P for trend = .001). This association was only slightly attenuated after additional adjustment for intake of beta carotene, lutein/zeaxanthin, preformed vitamin A, and total vitamins C and E. The risk of breast cancer associated with alcohol intake was strongest among women with total folate intake of less than 300 mu g/d (for alcohol intake greater than or equal to 15 g/d vs