Matched weight loss induced by sleeve gastrectomy or gastric bypass similarly improves metabolic function in obese subjects.
Matched weight loss induced by sleeve gastrectomy or gastric bypass similarly improves metabolic function in obese subjects.
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DOI:
10.1002/oby.20803
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发表时间:
2014-09
期刊:
影响因子:
6.9
通讯作者:
Klein, Samuel
中科院分区:
文献类型:
--
作者:
Bradley, David;Magkos, Faidon;Eagon, J. Christopher;Varela, J. Esteban;Gastaldelli, Amalia;Okunade, Adewole L.;Patterson, Bruce W.;Klein, Samuel
We evaluated the effects of marked weight loss, induced by Roux-en-Y gastric bypass (RYGB) or sleeve gastrectomy (SG) surgeries, on insulin sensitivity, β-cell function and the metabolic response to a mixed meal. Fourteen non-diabetic insulin-resistant patients who were scheduled to undergo SG (n=7) or RYGB (n=7) procedures completed a hyperinsulinemic-euglycemic clamp procedure and a mixed-meal tolerance test before surgery and after losing ∼20% of their initial body weight. Insulin sensitivity (insulin-stimulated glucose disposal during a clamp procedure), oral glucose tolerance (postprandial plasma glucose area under the curve), and β-cell function (insulin secretion in relationship to insulin sensitivity) improved after weight loss, and were not different between surgical groups. The metabolic response to meal ingestion was similar after RYGB or SG, manifested by rapid delivery of ingested glucose into the systemic circulation and a large early postprandial increase in plasma glucose, insulin and C-peptide concentrations in both groups. We conclude that, when matched on weight loss, RYGB and SG surgeries result in similar improvements in the two major factors involved in regulating plasma glucose homeostasis, insulin sensitivity and β-cell function in obese people without diabetes.
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影响因子:
16.2
作者:
Kashyap SR;Bhatt DL;Wolski K;Watanabe RM;Abdul-Ghani M;Abood B;Pothier CE;Brethauer S;Nissen S;Gupta M;Kirwan JP;Schauer PR
通讯作者:
Schauer PR
影响因子:
7.7
作者:
Bergman, RN;Ader, M;Van Citters, G
通讯作者:
Van Citters, G
影响因子:
6.7
作者:
Gastaldelli, A.;Casolaro, A.;Ferrannini, E.
通讯作者:
Ferrannini, E.
影响因子:
2.9
作者:
Peterli, Ralph;Steinert, Robert E.;Woelnerhanssen, Bettina;Peters, Thomas;Christoffel-Courtin, Caroline;Gass, Markus;Kern, Beatrice;von Fluee, Markus;Beglinger, Christoph
通讯作者:
Beglinger, Christoph
DOI:
10.1073/pnas.0904944106
发表时间:
2009-09-08
影响因子:
11.1
作者:
Fabbrini, Elisa;Magkos, Faidon;Klein, Samuel
通讯作者:
Klein, Samuel