Energy embodied in household cookery: the missing part of a sustainable food system? Part 2: A life cycle assessment of roast beef and Yorkshire pudding
Energy embodied in household cookery: the missing part of a sustainable food system? Part 2: A life cycle assessment of roast beef and Yorkshire pudding
复制标题
家庭烹饪中蕴含的能源：可持续粮食系统中缺失的部分？
DOI：
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发表时间：
2017
期刊：
影响因子：
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通讯作者：
C. Reynolds
中科院分区：
文献类型：
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作者：
C. Reynolds
