BETA-GALACTOSIDASE ACTIVITY AND LACTOSE UTILIZATION IN ASPERGILLUS-NIDULANS
BETA-GALACTOSIDASE ACTIVITY AND LACTOSE UTILIZATION IN ASPERGILLUS-NIDULANS
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DOI:
10.1099/00221287-77-2-471
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发表时间:
1973-01-01
期刊:
影响因子:
--
通讯作者:
ROBERTS, CF
中科院分区:
文献类型:
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作者:
FANTES, PA;ROBERTS, CF
When mycelia ofAspergillus nidulansare grown with lactose or galactose as the carbon source,β-galactosidase activity is induced at least 30-fold. The effect of growth conditions on the formation of the activity was investigated.The enzyme has been partially characterized: two proteins with molecular weights near 120000 and 450000 haveβ-galactosidase activity; present evidence suggests that these are different aggregates of the same polypeptide.A mutant,lac150, is described which grows poorly on lactose and lacksβ-galactosidase activity. These two characters are determined by two unlinked genes and independently expressed. This demonstrates the existence of an alternative (and unknown) mode of lactose utilization. Althoughβ-galactosidase activity is not required for mycelial growth on lactose, it is essential for germination of conidia with lactose as the sole carbon source.Mutants unable to formβ-galactosidase activity fall into three genetic groups designatedbgaA, BandC.All these mutants grow normally with lactose as sole carbon source. One mutant at thebgaAlocus forms a heat-labileβ-galactosidase and is presumably a structural gene lesion.