Modulation of O-Glycans and N-Glycans on Murine CD8 T Cells Fails to Alter Annexin V Ligand Induction by Galectin 11
Modulation of O-Glycans and N-Glycans on Murine CD8 T Cells Fails to Alter Annexin V Ligand Induction by Galectin 11
复制标题
调节鼠 CD8 T 细胞上的 O-聚糖和 N-聚糖未能改变半乳糖凝集素 11 对膜联蛋白 V 配体的诱导作用
作者:
D. A. Carlow;Michael J. Williams;H. Ziltener
Thymic negative selection and contraction of responding T cell oligoclones after infection represent important cell ablation processes required for maintaining T cell homeostasis. It has been proposed that galectin 1 contributes to these processes through interaction with lactosyl sequences principally on cell surface glycoproteins bearing core 2 (C2GnT1)-branched O-glycans. According to this model, specific T cell surface proteins cross-linked by galectin 1 induce signaling, ligand redistribution, and apoptosis in both immature thymocytes and activated T cells. The influence of lactosyl residues contained in branched O-glycans or complex N-glycans on galectin 1 binding and induction of annexin V ligand in murine CD8 T cells was assessed. Neither galectin binding nor galectin-induced expression of annexin V ligand was perturbed under conditions in which: 1) C2GnT1 activity was differentially induced by CD8 T cell activation/culture with IL-2 vs IL-4; 2) activated CD8+ T cells lacked C2GnT1 expression; or 3) complex N-glycan formation was blocked by swainsonine. The maintenance of galectin 1 binding and induced annexin V expression under conditions that alter lactosamine abundance on O- or complex N-glycans suggest that galectin 1-mediated apoptosis is neither a simple function of fluctuating C2GnT1 activity nor a general C2GnT1-dependent mechanism underlying contraction of CD8 T cells subsequent to activation.
DOI:
10.1016/s0021-9258(18)68157-8
发表时间:
1988-10
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
F. Piller;V. Piller;R. Fox;Minoru Fukuda
通讯作者:
F. Piller;V. Piller;R. Fox;Minoru Fukuda
DOI:
10.1242/dev.119.4.1229
发表时间:
1993
期刊:
Development (Cambridge, England)
影响因子:
--
作者:
Poirier,F;Robertson,EJ
通讯作者:
Robertson,EJ
影响因子:
32.4
作者:
Ellies, LG;Tsuboi, S;Marth, JD
通讯作者:
Marth, JD