Comparison in vitro of the incorporation of [3H]-leucine and N-acetyl-[14C]-mannosamine into proteins and glycoproteins of the parotid, submandibular and sublingual glands of the mouse.
Comparison in vitro of the incorporation of [3H]-leucine and N-acetyl-[14C]-mannosamine into proteins and glycoproteins of the parotid, submandibular and sublingual glands of the mouse.
复制标题
[3H]-亮氨酸和 N-乙酰基-[14C]-甘露糖胺掺入小鼠腮腺、颌下腺和舌下腺的蛋白质和糖蛋白的体外比较。
DOI：
10.1016/0003-9969(81)90161-8
复制
发表时间：
1981
影响因子：
3
通讯作者：
P. A. Roukema
中科院分区：
文献类型：
--
作者：
A. N. Nieuw Amerongen;M. Aarsman;A. Vreugdenhil;P. A. Roukema
