US – Lamb United States – Safeguard Measures on Imports of Fresh, Chilled or Frozen Lamb Meat from New Zealand and Australia: what should be required of a safeguard investigation?
US – Lamb United States – Safeguard Measures on Imports of Fresh, Chilled or Frozen Lamb Meat from New Zealand and Australia: what should be required of a safeguard investigation?
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美国 – 羊肉 美国 – 对从新西兰和澳大利亚进口新鲜、冷藏或冷冻羊肉的保障措施：保障调查应要求什么？
DOI：
10.1017/s1474745604001521
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发表时间：
2003
影响因子：
1.3
通讯作者：
P. Mavroidis
中科院分区：
文献类型：
--
作者：
P. Mavroidis
美国在1999年7月以关税率进口配额的形式，对羊肉实施保障措施，为期3年。该措施是基于美国国际贸易委员会的调查结果，即羊肉进口的增加是对美国生产同类产品的行业造成严重损害威胁的一个重要原因。在新西兰和澳大利亚投诉该措施不符合1994年关贸总协定第一、第二和第十九条以及《保障措施协定》的若干规定之后，世界贸易组织（世贸组织）争端解决机构于1999年11月设立了一个专家组，审查美国的措施是否符合上述世贸组织规则。
The United States (US) imposed, in July 1999, a safeguard on lamb meat, in the form of tariff rate import quotas, which were to be applied for a period of three years. The measure was based on findings by the US International Trade Commission that increased imports of lamb meat were a substantial cause of threat of serious injury to the US industry producing the like product. Following complaints by New Zealand and Australia that the measure was inconsistent with Articles I, II and XIX of GATT 1994, and several provisions of the Agreement on Safeguards, the World Trade Organization (WTO) Dispute Settlement Body established, in November 1999, a panel to review the consistency of the US measure with the mentioned WTO rules.