TransFork: using olfactory device for augmented tasting experience with video see-through head-mounted display
TransFork: using olfactory device for augmented tasting experience with video see-through head-mounted display
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TransFork：使用嗅觉设备通过视频透视头戴式显示器增强品尝体验
DOI：
10.1145/3281505.3281560
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发表时间：
2018
期刊：
影响因子：
--
通讯作者：
Ping
中科院分区：
文献类型：
--
作者：
Ying;Tsai;Yu;Yu;Ping
人在吃东西的时候，味觉是非常复杂的，很容易受到其他感官的影响。如视觉、嗅觉和触觉，甚至过去的经验，都可以影响人类的感知，从而创造更多的味觉可能性。我们提出了TransFork，一个具有嗅觉反馈的进食工具，它通过视频透视头戴式显示器增强了品尝体验。此外，我们设计了一个配方，通过初步的实验，找出口味转换公式，可以提高食品的风味和改变用户的感知识别食物。在这个演示中，我们准备了一个迷你盛宴与咬大小的水果，参与者使用TransFork吃食物A和气味的食物B储存在芳香盒通过气流引导的气味。在他们将食物送到嘴里之前，头戴式显示器通过芳香盒上的QR码在食物A上增强了食物B的颜色。有了这种增强现实技术和食谱，品尝体验可以被增强或增强，这是一种潜在的方法，可以用于饮食。
When people eat, the taste is very complex and be influenced easily by other senses. Such as visual, olfactory, and haptic, even past experiences, can affect the human perception, which in turn creates more taste possibilities. We present TransFork, an eating tool with olfactory feedback, which augments the tasting experience with video see-through head-mounted display. Additionally, we design a recipe via preliminary experiments to find out the taste conversion formula, which could enhance the flavor of foods and change the user perception to recognize the food. In this demonstration, we prepare a mini feast with bite-sized fruit, the participants use the TransFork to eat food A and smell the scent of food B stored at the aromatic box via airflow guiding. Before they deliver the food to their mouth, the head-mounted display augmented the color of food B on food A by the QR code on the aromatic box. With this augmented reality techniques and the recipe, the tasting experience could be augmented or enhanced, which is a potential approach and could be a playful used for eating.