Characterization and hypoglycemic effect of a neutral polysaccharide extracted from the residue of Codonopsis Pilosula
Characterization and hypoglycemic effect of a neutral polysaccharide extracted from the residue of Codonopsis Pilosula
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党参残渣中提取的中性多糖的表征及其降血糖作用。
DOI:
10.1016/j.carbpol.2018.05.067
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发表时间:
2018-10-01
影响因子:
11.2
通讯作者:
Gao, Xiangdong
中科院分区:
文献类型:
--
作者:
Liu, Wei;Lv, Xing;Gao, Xiangdong
A neutral polysaccharide coded as CERP1 was extracted and purified from the residue of Codonopsis pilosula by ethanol precipitation and column chromatography. The structure of CERP1 was determined by HPAEC-PAD, HPLC, HPSEC-MALLS, FT-IR, NMR, and TEM. The results showed that CERP1 was a heteropolysaccharide composed of Arabinose, Glucose, and Galactose in the ratio of 1.00:19.83:6.94. HPSEC-MALLS showed that CERP1 was homogeneous with an absolute molecular weight of 4.840 x 10(3) Da. The NMR results and the GC-MS result of methylation indicated that 1-linked beta-D-glucose, 1,3-linked beta-D-glucose, 1,6-linked beta-D-glucose and 1,3,6-linked beta-D-galactose were the main linkages in CERP1. TEM results indicated that CERP1 had a homogeneous particle size and good dispersibility both in purified water and 0.05 M sodium sulfate. Pretreatment with CERP1 could result in a significant improvement of the insulin secretion of the INS-1 cells. While in vivo assays, CERP1 exhibited a potent hypoglycemic effect on T2DM mice for its ability to relieve oxidative stress, ameliorate lipid metabolism, increase glycolytic enzyme activity as well as decrease liver transaminase activity. This study gives a chance for exploring the residue of Codonopsis pilosula.