New anti-inflammatory withanolides from Physalis pubescens fruit
New anti-inflammatory withanolides from Physalis pubescens fruit
复制标题
来自毛酸浆果实的新型抗炎茄内酯
DOI:
10.1016/j.fitote.2020.104692
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发表时间:
2020-10-01
期刊:
影响因子:
3.4
通讯作者:
Li, Liya
中科院分区:
文献类型:
--
作者:
Wang, Guihua;Xu, Li;Li, Liya
Physalis pubescens L. is a medicinal plant widely cultivated in northeast of China. Investigation on the extract of P. pubescens fruit led to the isolation and identification of four new withanolides, namely, physapubescins J-M (1, 2, 4 and 5), together with four known analogues (3, 6-8) and fifteen other compounds. Their structures were elucidated on the basis of comprehensive NMR, MS, and ECD spectroscopic data analysis. Among isolates, physapubescin J (1) contained an unusual sulphide linkage, and four withanolides (3, 5, 7 and 8) showed antiinflammatory potential in LPS-induced RAW264.7 cells. This study supports P. pubescens fruit could be a valuable source of withanolides. Further studies to investigate anti-inflammatory activities of isolated withanolides using in vivo models are warranted