Getting insight into the prevalence of antibiotic resistance genes in specimens of marketed edible insects
Getting insight into the prevalence of antibiotic resistance genes in specimens of marketed edible insects
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DOI:
10.1016/j.ijfoodmicro.2016.03.018
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发表时间:
2016-06-16
影响因子:
5.4
通讯作者:
Clementi, Francesca
中科院分区:
文献类型:
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作者:
Milanovic, Vesna;Osimani, Andrea;Clementi, Francesca
This study was aimed at investigating the occurrence of 11 transferable antibiotic resistance (AR) genes [erm(A), erm(B), erm(C), vanA, vanB, tet(M), tet(O), tet(S), tet(K), mecA, blaZ] in 11 species of marketed edible insects (small crickets powder, small crickets, locusts, mealworm larvae, giant waterbugs, black ants, winged termite alates, rhino beetles, mole crickets, silkworm pupae, and black scorpions) in order to provide a first baseline for risk assessment. Among the AR genes under study, tet(K) occurred with the highest frequency, followed by erm(B), tet(S) and blaZ. A high variability was seen among the samples, in terms of occurrence of different AR determinants. Cluster Analysis and Principal Coordinates Analysis allowed the 11 samples to be grouped in two main clusters, one including all but one samples produced in Thailand and the other including those produced in the Netherlands. (C) 2016 Elsevier B.V. All rights reserved.