Use of thixotropic biopolymers as an alternative to agar for the cultivation of microorganisms on solid media
Use of thixotropic biopolymers as an alternative to agar for the cultivation of microorganisms on solid media
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DOI:
10.1016/s0141-3910(97)00150-x
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发表时间:
1998-01-01
影响因子:
5.9
通讯作者:
Hill, EC
中科院分区:
文献类型:
--
作者:
Hill, EC
In the petroleum and allied industries, there has been an increasing demand for reliable viable counts on fuel samples, and a membrane filtration procedure, IP385/95, and an emulsification procedure AFNOR MO7070/92, have been standardised. The former is unsuitable for on site use, and although the latter can be coupled to a Dip-slide test, it inherits the limitations of this procedure. The methodology described was a direct response to the need for a sensitive, quantitative on-site microbiological test for fuel, but the technology can be applied to any aqueous and non-aqueous sample. A nutritive solution, which may, if required, be selective, is gelled with thixotropic and/or pseudo-plastic agents instead of agar. A sample can be dispersed in the gel by shaking, and the gel is allowed to re-set as a flat horizontal layer. During incubation, colonies develop comparable to colony formation in 'shake' plates. In the preferred configuration for fuel-testing, ca. 16 ml of gel is dispensed into screw-capped rectangular glass containers ca. 65 ml capacity. During incubation, a sensitive redox indicator gives an early indication of colony growth. The accuracy is similar to a shake plate. Very large numbers of microbes produce a coloured formazan within a few hours-a real time test. The gel composition described has been formulated so that non-aqueous samples emulsify and completely disperse. The formulation has been used to test diesel fuel and aviation kerosene; the results are comparable to the methods IP385/95 and AFNOR M07070/92. Preliminary results of tests on water, milk, emulsions, etc, suggest that the methodology will have wide applications in the laboratory but particularly on-site. (C) 1998 Elsevier Science Limited. All rights reserved.