High-dose fasudil preserves postconditioning against myocardial infarction under hyperglycemia in rats: role of mitochondrial KATP channels.
High-dose fasudil preserves postconditioning against myocardial infarction under hyperglycemia in rats: role of mitochondrial KATP channels.
复制标题
DOI:
10.1186/1475-2840-11-28
复制
发表时间:
2012-03-22
影响因子:
9.3
通讯作者:
Sumikawa K
中科院分区:
文献类型:
--
作者:
Ichinomiya T;Cho S;Higashijima U;Matsumoto S;Maekawa T;Sumikawa K
The current study was carried out to determine whether fasudil hydrochloride (fasudil), a Rho-kinase inhibitor, has myocardial postconditioning (PostC) activity under hyperglycemia as well as normoglycemia, and if so, whether the effects could be mediated by mitochondrial ATP-sensitive potassium (m-KATP) channels. Male Sprague-Dawley rats were anesthetized with sodium pentobarbital. After opening the chest, all rats underwent 30-min coronary artery occlusion followed by 2-h reperfusion. The rats received low-dose (0.15 mg/kg) or high-dose (0.5 mg/kg) fasudil or diazoxide, an m-KATP channel opener, at 10 mg/kg, just before reperfusion under normoglycemic or hyperglycemic conditions. In another group, rats received 5-hydroxydecanoic acid (5HD), an m-KATP channel blocker, at 10 mg/kg, before high-dose fasudil. Myocardial infarct size was expressed as a percentage of area at risk (AAR). Under normoglycemia, low-dose and high-dose fasudil and diazoxide reduced myocardial infarct size (23 ± 8%, 21 ± 9% and 21 ± 10% of AAR, respectively) compared with that in the control (42 ± 7%). Under hyperglycemia, low-dose fasudil (40 ± 11%) and diazoxide (44 ± 14%) could not exert this beneficial effect, but high-dose fasudil reduced myocardial infarct size in the same manner as under normoglycemia (21 ± 13%). 5HD prevented fasudil-induced reduction of myocardial infarct size (42 ± 13%). Fasudil induces PostC against myocardial infarction via activation of m-KATP channels in the rat. Although hyperglycemia attenuates the PostC, high-dose fasudil can restore cardioprotection.
登录
查看更多内容
影响因子:
9.3
作者:
Chen ZC;Cheng YZ;Chen LJ;Cheng KC;Li Y;Cheng J
通讯作者:
Cheng J
影响因子:
1.6
作者:
Ergelen, Mehmet;Uyarel, Huseyin;Ilhan, Erkan
通讯作者:
Ilhan, Erkan
影响因子:
8.8
作者:
Kehl, F;Krolikowski, JG;Kersten, JR
通讯作者:
Kersten, JR
影响因子:
5.7
作者:
Juan-Zhang;Bian, Hong-Jun;Ji, Xiao-Ping
通讯作者:
Ji, Xiao-Ping
影响因子:
3
作者:
Fukumoto, Yoshihiro;Mohri, Masahiro;Shimokawa, Hiroaki
通讯作者:
Shimokawa, Hiroaki