Calorimetric analysis of sugars and sugar derivatives with aid of an enzyme thermistor.
Calorimetric analysis of sugars and sugar derivatives with aid of an enzyme thermistor.
复制标题
借助酶热敏电阻对糖和糖衍生物进行量热分析。
DOI:
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发表时间:
1982
影响因子:
3.1
通讯作者:
Bengt Danielsson
中科院分区:
文献类型:
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作者:
Bo Mattiasson;Bengt Danielsson