Biotin-amino acid conjugates: An approach toward self-assembled hydrogelation
Biotin-amino acid conjugates: An approach toward self-assembled hydrogelation
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DOI:
10.1021/ol050300r
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发表时间:
2005-04-28
期刊:
影响因子:
5.2
通讯作者:
Kim, BH
中科院分区:
文献类型:
--
作者:
Bhuniya, S;Park, SM;Kim, BH
Amino acid-appended biotin hydrogelators are a new class of low-molecular-weight gelators that display remarkable gelation properties in aqueous media, including buffer solutions with variable pH.