Food-restricted alcohol consumption: relation to psychopathology in college students.
Food-restricted alcohol consumption: relation to psychopathology in college students.
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DOI:
10.1080/07448481.2021.1891915
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发表时间:
2023-03
期刊:
影响因子:
--
通讯作者:
Munn-Chernoff MA
中科院分区:
文献类型:
--
作者:
Qi B;Humphrey A;Bulik CM;Baker JH;Munn-Chernoff MA
Food-restricted alcohol consumption (FRAC) is a growing concern among college students. We investigated demographic and lifestyle characteristics and psychiatric symptoms associated with FRAC. College students (n=561) at a large southeastern university in the United States. Participants completed online self-reported questionnaires assessing past-year FRAC, demographic and lifestyle characteristics, and psychiatric symptoms. The past-year prevalence of FRAC was 23.89%. In the bivariate analyses, students engaging in FRAC had higher mean scores of multiple psychiatric symptoms, reported more harmful or hazardous drinking and suicidality, and were more likely to report a history of an eating disorder than their peers without FRAC. In a hierarchical regression model, binge eating, cognitive restraint, self-reported history of an eating disorder, and harmful or hazardous drinking were significantly associated with FRAC (ps<0.05) after other psychiatric symptoms were included in the model. Our findings stress the importance of heightened awareness of FRAC in college.
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