Expression, purification and antimicrobial activity of puroindoline A protein and its mutants
Expression, purification and antimicrobial activity of puroindoline A protein and its mutants
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DOI:
10.1007/s00726-012-1250-x
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发表时间:
2012-03
期刊:
影响因子:
3.5
通讯作者:
Yingjie Miao;Ling Chen;Cheng Wang;Yajuan Wang;Qian Zheng;Chunbao Gao;Guangxiao Yang;G. He
中科院分区:
文献类型:
--
作者:
Yingjie Miao;Ling Chen;Cheng Wang;Yajuan Wang;Qian Zheng;Chunbao Gao;Guangxiao Yang;G. He
Wheat puroindoline proteins, PINA and PINB, play key roles in determining wheat grain hardness as well as in defending the plant against pathogens. PINA has much greater membrane-binding property and antimicrobial activity because it contains more tryptophan residues in the unique tryptophan-rich domain (TRD). In order to obtain proteins with higher antimicrobial activity, mutants of PINA containing two or three copies of TRD, designated ABBC and ABBBC, respectively, were constructed and expressed inE. coliRosetta-gami (DE3). Metal affinity chromatography was used to purify the soluble affinity-tagged recombinant proteins. The secondary structures of the recombinant proteins were predicted by the online program Protein Homology/analog Y Recognition Engine v2.0 and experimentally assessed using circular dichroism. Minimum inhibition concentration tests and fluorescence microscope analyses were employed to evaluate the antimicrobial activities of the mutants. The results showed that the purified recombinant ABBC was correctly folded and presented significantly higher antimicrobial activities againstE. coliandS. aureusthan wild-type PINA, suggesting its potential use as an antimicrobial agent. The results also confirmed that TRD is a determinant of the antimicrobial activity of PINA and demonstrated that it is feasible to enhance the antimicrobial activity of PINA by adding one copy of TRD.