Effect of feeding graded levels of crude protein on nutrient utilization and feather growth in Lady Amherst's pheasants

Effect of feeding graded levels of crude protein on nutrient utilization and feather growth in Lady Amherst's pheasants
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DOI:
10.1002/zoo.21255
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发表时间:
2016-01-01
期刊:
影响因子:
1.3
通讯作者:
Sharma, Anil K.
Sharma, Anil K.
中科院分区:
生物学4区
文献类型:
--
作者:
Bajpai, Saurabh K.;Das, Asit;Sharma, Anil K.

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为探讨笼养阿默斯特雉换羽期日粮中粗蛋白质(CP)的适宜水平,采用完全随机区组设计,将18只雄性阿默斯特雉随机分为3组,每组6只。组Ⅰ、组Ⅱ和组Ⅲ鸡日粮的粗蛋白含量分别为13.4%、16.5%和19.1%。氮素摄入量和氮素表观平衡呈线性增加(P
In order to find out the optimum level of crude protein (CP) in the diet of captive Lady Amherst's pheasants (LAP) on molt, 18 male birds were randomly distributed into three groups of six each in an experiment based on completely randomized block design. The CP content of the diets of birds in groups I, II, and III was 13.4, 16.5, and 19.1%, respectively. Intake and apparent balance of nitrogen increased linearly (P