Effect of feeding graded levels of crude protein on nutrient utilization and feather growth in Lady Amherst's pheasants
Effect of feeding graded levels of crude protein on nutrient utilization and feather growth in Lady Amherst's pheasants
复制标题
DOI:
10.1002/zoo.21255
复制
发表时间:
2016-01-01
期刊:
影响因子:
1.3
通讯作者:
Sharma, Anil K.
中科院分区:
文献类型:
--
作者:
Bajpai, Saurabh K.;Das, Asit;Sharma, Anil K.
In order to find out the optimum level of crude protein (CP) in the diet of captive Lady Amherst's pheasants (LAP) on molt, 18 male birds were randomly distributed into three groups of six each in an experiment based on completely randomized block design. The CP content of the diets of birds in groups I, II, and III was 13.4, 16.5, and 19.1%, respectively. Intake and apparent balance of nitrogen increased linearly (P