Pharmaceutical Applications of Microcalorimetry
Pharmaceutical Applications of Microcalorimetry
复制标题
DOI:
10.1023/a:1018957103417
复制
发表时间:
1994-05
影响因子:
3.7
通讯作者:
M. Koenigbauer
中科院分区:
文献类型:
--
作者:
M. Koenigbauer
General principles and applications of microcalorimetry are reviewed. Microcalorimetry is useful in the study of physical, chemical, and biological drug interactions. The sensitivity of the present instrumentation is approximately 0.1 µW. With this high sensitivity, additional applications have been developed, including the interactions of drugs with food, lymphoma cells, microorganisms, blood, excipients, and cyclodextrin. A recent application of microcalorimetry is the measurement of degradation rates of drugs.